Alcohol Content: 14%
Temperature: 16°C to 18°C
Net Volume: 750 ml
Tasting Notes: Ruby-coloured, with a fresh intense aroma, revealing red fruits and subtle scents of citrus. Fruits and tannin come together harmoniously in the mouth, with a smooth and lingering endnote.
Food Pairing: Ideal with red meat and traditional Portuguese gastronomy, such as roasted lamb, lamprey, "rojões" (seasoned pork loins), "sarrabulho" (curdled pig blood stew), and grilled sardines.
Ref: 5600662693234
Category: Red Wine
Designation: DOC Selected Harvest
Producer: LA Ferraz
LA Ferraz
Wine production is a tradition of the centenary Ferraz family.
In total, the family owns approximately 20 hectares of vineyards, of which 5 hectares in the parish of Horta do Douro, municipality of Vila Nova de Foz Côa, in Douro Superior, and other vineyards in Valeflor, a centenary parish in the municipality of Mêda, in Beira Interior region.
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